Ever wonder if you’re missing out on a hot new restaurant or some cool, hidden spot? There’s more downtown Tucson restaurants, bars, and cafes than one could realistically cover in any short time span.
From authentic Mexican, to Thai, to local cafés and coffee shops, each restaurant offers a unique atmosphere.
Whether you’re wanting to pop into a café for a hot drink, grab a cocktail at a speakeasy-style bar, or enjoy a sit-down dinner, downtown has a lot to offer.
Happy hour at 47 Scott (Credit: Melissa Stihl)
Quintessential American comfort food combined with quality ingredients and a cozy, brick decor make for the perfect night out. Pair their menu with an extensive drink list and you’ve got yourself a great get-together spot for family and friends.
For more information, visit 47 Scott.
AZ Filet Mignon at Agustin Kitchen (Credit: Jackie Tran)
Take the streetcar to its final stop and you will arrive at Agustin Kitchen, a modern American restaurant with classic French techniques. Relish over a menu of Braised Mushrooms and Oysters in their bright and open dining space. After your meal walk around the Mercado San Agustin courtyard and enjoy the nearby shops.
For more information, visit Agustin Kitchen.
Baggin’s (Photo Credit: Baggin’s)
Baggin’s has served bagged sandwiches with a kick of southwestern flavor since 1984. They continue to provide lunchtime favorites for on-the-go customers. While you’re downtown, try one of their specialty sandwiches like the Unforgettable Baggin’s or indulge in a grilled creation like the Southwestern Tuna Melt.
For more information, visit bagginsgourmet.com.
Hola Hefeweizen from Barrio Brewing (Photo credit: Barrio Brewing)
Barrio Brewing Co. offers a variety of microbrews, including the well known Barrio Blonde. In fact, it’s the longest running, continuously brewed beer in the state of Arizona. Enjoy with classic pub food, like “Beer Sponges,” two soft pretzels served with beer mustard.
For more information, visit barriobrewing.co.
We Fly High cocktail and Creme Brulee doughnut at Batch Cafe & Bar (Credit: Jackie Tran)
Batch certainly isn’t your typical whiskey bar. Opened in January 2016, Batch is known for its whiskey and doughnuts. For the doughnuts, creativity is key. They offer unusual creations, such as Pink Blueberry with Fruity Pebbles.
For more information, visit batchtucson.com.
B8 and B4 burgers at Beaut Burger (Credit: Jackie Tran)
Jump off at the Cushing Street and Avenida del Convento stop on the Sun Link (Tucson’s streetcar) and you’ll find yourself at the MSA Annex. The businesses and restaurants here are based out of shipping containers. One of which is Beaut Burger, a vegan-friendly eatery specializing in house-made “burgers” made with grains, beans, vegetables, walnuts, and spices. You’ll want a side of sweet potato fries.
Read our September 2019 article Guide to 9 stops along the Sun Link for exceptional food & drink (MAP).
For more information, visit beautburger.com.
Empanadas at Bombolé Eatery (Credit: Jackie Tran)
One of our favorite downtown Tucson restaurants, with fast counter service, great food, and a low price point. Bombole offers a hybrid of Indian and Mexican cuisines with their Indian empanadas. They also offer a fantastic lunch special.
Read our April 2019 article Empanadas showcase Indian taste with a Latin twist at downtown’s Bombolé Eatery.
For more information, visit eatbombole.com.
Cafe 54 facade (Photo courtesy of Cafe 54 on Facebook)
Cafe 54 is the perfect spot to grab a quick bite for lunch. It also serves as more than just a restaurant by offering “a unique employment training program for adults recovering from mental illnesses.”
Menu items include salads, veggie burgers, gyros, and flatbreads. Make sure to try the dessert of the day.
For more information, visit Cafe 54.
Parmesan Crusted Ham Croissant at Cafe a la C’Art (Photo courtesy of Cafe a la C’Art on Facebook)
Café à la C’Art offers a memorable experience for its customer. Open for breakfast, lunch, and dinner, this café offers specialties like the Parmesan Crusted Turkey Croissant. You’ll feel like you’re at home in this quaint, country-style café surrounded by a patio covered in mosaic.
For more information, visit Café à la C’Art.
Plato Poca Cosa at Cafe Poca Cosa owner (Credit: Jackie Tran)
Cafe Poca Cosa offers “imaginative” cuisine highlighting different regions in Mexico. The menu changes twice throughout the day, providing customers with a unique experience each time they come in. Look out for a portable chalkboard menu that is brought to every table highlighting what chef and owner Suzana Davila is featuring for the night.
Read our May 2019 article Internationally acclaimed Tucson restaurant Cafe Poca Cosa remains fresh & local after 33 years.
For more information, visit Cafe Poca Cosa.
Gibraltar at Sparkroot, which has since become Caffe Luce. (Photo Credit: Jennifer Stash)
Caffe Luce offers coffee and tea, along with simply made dishes such as steel-cut oatmeal and pressed sandwiches. The interior of this coffee bar features a busy, urban-feel, using reclaimed barn wood and stainless steel accents.
The coffee is more of a dark roast as opposed to the third-wave trend of lighter roasts. Relax during the day or later in the evening when you can enjoy a selection of beer and wine.
Favorites to Enjoy With Coffee:
Keep up with Caffe Luce on Facebook.
Interior at Caffe Milano (Credit: Jackie Tran)
Looking to take a trip to a quaint cafe in the heart of Italy? Caffe Milano will transport you in time with the help of chef Fulvia Steffenone. After establishing her own school of haute cuisine in Italy, Fulvia brought her art of cooking to Tucson.
Sample from a range of Italian dishes, including veal scaloppine, homemade Tiramisu, and tomato, basil and mozzarella bruschette.
Read our November 2019 article At Caffé Milano, Chef Fulvia Steffenone Brings a Taste of Italy to Tucson.
For more information, visit lafuficaffemilano.com.
Cacio e pepe at CERES (Credit: Jackie Tran)
The Presidio newcomer transports you out of the desert and straight to Europe.
Although handmade pasta is the star, CERES offers fresh focaccia sandwiches, sweet baked treats, and a full espresso menu using locally roasted specialty coffee. The menu features the classics along with seasonal specials.
Read our October 2019 article Cafe “CERES” brings fresh hand-made pasta & bread to El Presidio.
Keep up with CERES on Instagram. For more information, visit cerestucson.com.
Lobster Tower del Rey at Charro del Rey (Credit: Melissa Stihl)
Downtown restaurant Charro Del Rey, sister restaurant to Charro Steak, opened in 2019 with a focus on seafood and prime rib.
Not only is it making waves with its eco-friendly approach to business and half-off happy hour, but you can’t miss out on these menu favorites.
Read our January 2019 article 7 Dishes to Order at Charro del Rey (PHOTOS).
For more information, visit charrodelrey.com.
New York Strip Steak en Estillo Charro at Charro Steak (Credit: Jackie Tran)
If Charro Steak sounds familiar, it is. Owned and operated by El Charro restaurants Flores family, Charro Steak is the family’s interpretation of a Sonoran steakhouse. The ranch-to-table meats provide an outstanding local experience.
For more information, visit charrosteak.com.
Cast Iron Baked Eggs at Cup Cafe in Hotel Congress (Credit: Melissa Stihl)
Cup Cafe offers a full bar and dining room with features like a Build-Your-Own Bloody Mary Bar. Open for breakfast, lunch, and dinner, Cup Café’s menu offers items from Tofu & Tamale to Heartbreaker and Pan Roasted Salmon. Enjoy brunch after a long night dancing and enjoying live entertainment at Club Congress.
Read our April 2019 article Your Guide to 31 of Tucson’s Most Iconic Dishes.
If you’re looking for something a little more casual, head to the patio and taste Cup Cafe classics from their food trailer, Plaza Eats. The street-food focussed menu is ideal for an urban picnic vibe.
For more information, visit hotelcongress.com/family/the-cup.
Señor Smoke from Diablo Burger (Credit: Adam Lehrman)
Diablo Burger offers burgers that are made from “100% local, grass-fed, open-range raised, antibiotic-free, and growth-hormone-free beef.” Not only are the burgers good on the conscience, but good for the appetite as well. Options such as the Monk and Big Daddy Kane are standouts on the menu.
For more information, visit diabloburger.com.
Donut Bar offerings (Photo courtesy of Donut Bar on Facebook)
The San Diego-based doughnut shop will offer about 30 different doughnuts daily; 15 flavors will stay the same, while the other 15 will rotate. The full catalog features about 90 different flavors.
In addition, Donut Bar offers beer, wine, and mimosas.
Read our February 2020 article San Diego-based “Donut Bar” to open downtown Tucson, February 22.
For more information, visit donutbar.com.
Warm Oaxacan Bread Pudding at DOWNTOWN Kitchen + Cocktails (Credit: Jackie Tran)
Famed local chef Janos Wilder delivers a special dining experience at DOWNTOWN. Menu items change seasonally and are inspired by flavors ranging from Asia to Latin America, and everything in between. Great for group gatherings to enjoy specialty cuisine and drinks.
Read our October 2019 article Crisp Frog Legs, Dr. Pepper Pork Belly & More: Downtown Kitchen’s New Fall Menu.
For more information, visit downtownkitchen.com.
Vegan Nopalito Enchiladas at El Charro Cafe (Credit: Dana Sullivan)
El Charro is one of the nation’s oldest Mexican restaurants and definitely the oldest of the downtown Tucson restaurants. Featuring award-winning recipes like Banderas Enchiladas and the house carne seca, which is dried in a special cage outside the restaurant in the sun.
Tomato, Onion, Green Chile Cheese Crisp at El Minuto Cafe (Credit: Jackie Tran)
El Minuto Cafe has served “fine Mexican food” since 1939 in Tucson’s Barrio Viejo neighborhood. El Minuto offers items like Shredded Beef Chimichangas and their Combination Plate with a beef taco, tamale, cheese enchilada, and beans. After your meal, take a walk around the historic neighborhood and take in the colorful homes and scenery.
Read our September 2019 article El Minuto Cafe: Four generations serving Sonoran-style Mexican specialties.
For more information, visit elminutotucson.com.
Jalapeño Poppers at Elliott’s on Congress (Credit: Jackie Tran)
Elliott’s is an American restaurant that provides a relaxing ambiance and great food to match. The eatery features a fully stocked bar with house-infused specialty vodkas, sporting flavors from basil to key lime. There is even Chocolate Covered Bacon. It is safe to say Elliot’s is nothing short of an experience.
For more information, visit elliottsoncongress.com.
Flank Steak Molcajete at Elvira’s (Credit: Jackie Tran)
The up-scale Mexican restaurant Elvira’s expanded from their Tubac location and opened their second location in Tucson. The beautiful space features contemporary interpretations of Latin cuisine. Expect to see complex moles, Caribbean and Thai fusions, and tequila, lots of tequila.
Read our August 2019 article If you’re feeling prickly, give these Sonoran-inspired nopales dishes a try.
Keep up with Elvira’s Restaurant on Facebook.
Elote pizza at Empire Pizza & Pub (Credit: Jackie Tran)
Empire is a pizza joint with televisions, a jukebox and the atmosphere of a classic style bar. They serve Authentic NY Style Pizza, Salad, wings and dessert. If you spend your weekends dancing into the wee hours of the night, don’t worry they are open until 3 a.m. Wednesday through Saturday. Empire is the perfect place to enjoy a late-night slice of pizza downtown.
Read our November 2019 article Eating on the Cheap: Elote pizza slice at Empire Pizza.
For more information, visit empire.pizza.
Fired Pie (Photo Credit: Fired Pie)
If you want a customized pizza or are just eating on-the-go, come to Fired Pie and build your own original pizza and salad creation. Choose from a list of ingredients including, steak, capicola, fresh basil, and oregano.
If you have room for dessert make sure to try their warm chocolate chip pizookie with vanilla ice cream.
For more information, visit Fired Pie.
Disco-tec-a pizza at Funky Monk in Tucson (Credit: Jackie Tran)
Loungey restaurant and nightclub Funky Monk is all about having fun. Get funky on the dance floor with booming music and psychedelic vibes.
For more information, visit funkymonktucson.com.
Blueberry Cake at HeeMee Coffee + Bakery (Credit: Jackie Tran)
The family-run cafe on East Congress Street serves coffee and scratch-made baked goods with a French, Japanese, and Korean influence. Menu items include assorted cakes, daily specials, doughnuts, tarts, buns, and Chicken Katsu Brioche Sandwiches.
Read our June 2019 article “HeeMee Coffee + Bakery” to open downtown on Congress & Stone.
For more information, visit heemeebakery.com.
Tacos (Photo courtesy of HiFi Kitchen & Cocktails on Facebook)
Club by night, restaurant by day, Hi Fi Kitchen and Cocktails provides an open atmosphere and huge patio in a highly stylized setting. You’ll want to get there semi-early if the club scene isn’t your cup of tea. But it is definitely a great place to sit and people watch while enjoying elevated pub food such as adult milkshakes and burgers.
For more information, visit hifibars.com/locations/tucson.
Prime Fries and Glory Curds at HUB Restaurant & Ice Creamery (Credit: Jackie Tran)
HUB offers brunch, lunch, dinner, but most importantly, homemade ice cream. This loft-feel surrounded with brick walls and unique décor offers a dark, intimate ambiance in the evening. They serve menu items such as pastrami HUB Hash and chicken Pot Pie. End your meal with creamy, homemade ice-cream in unique flavors like Oatmeal Cookie Dough and Spiced Cider.
For more information, visit hubdowntown.com.
Deli at Johnny Gibson’s Downtown Market
Johnny Gibson’s Market provides customers with an affordable breadth of items from tasty sandwiches to local cheese to a forgotten toothbrush. With an emphasis on locally sourcing produce, make sure to sample their variety of baked goods, deli offerings, fresh seafood, ice cream, and a wide selection of craft beer.
For more information, visit gibsonsmarket.com.
Kukai in the MSA Annex Courtyard (Photo by Kate Severino)
Kukai, also based at the MSA Annex, opened in February of 2019. If you’ve never had onigiri, you’re going to want to try it here. The traditional Japanese dish is essentially a seaweed-wrapped rice ball that comes with assorted fillings like pork belly, salmon, or, for the adventurous eater, umeboshi (that’s pickled plum).
If you can get your hands on a bowl of ramen, made with Hakata-style pork broth, lucky you! It’s only available from Thursday (until it runs out).
Read our October 2019 article If you haven’t visited MSA Annex yet, here’s what you’re missing for more.
For more information, visit eatkukai.com.
Brunch at La Cocina (Credit: La Cocina)
La Cocina is known as “Tucson’s Venue with a Menu.” Dig into one of their fresh, healthy dishes like the Quinoa Bowl with braised spinach and roasted vegetables. With a courtyard surrounded by plants, string lights, and candles, you’ll be sure to enjoy a refreshing experience for brunch, lunch, and dinner with occasional live music.
Read our April 2019 article 14 of the best restaurant patios in Tucson.
For more information, visit lacocinatucson.com.
Breakfast Plato at the Little One (Credit: Jackie Tran)
Little Cafe Poca Cosa (The Little One) is considered “the tiny restaurant with a big heart.” Sister to Café Poca Cosa, this casual setting offers an experience you’ll never forget. The best part about it is that you won’t leave without a hug and a kiss!
Pro tip: Check out the chalkboard for daily specials and fresh juices; make sure to bring cash, as cards are not accepted.
Read our April 2018 article Good for the Planet: 10 Sustainable Tucson Restaurants.
Keep up with Friends of The Little One on Facebook.
Spread of happy hour items at Maynards Market (Credit: Jackie Tran)
Maynards Market is a light, airy market where you can buy a variety of food, drinks, and other goods. This intimate area features a deli, coffee bar, bakery, and provides food such as Pain au Chocolat and Avocado Barrio Toast. Maynards also features a small retail section where you can purchase items from vendors around the Tucson area. Maynards Kitchen features an elegant restaurant for dinner.
Read our July 2019 article Happy hour calls for patio dining with light bites & affordable cocktails at Maynards Market.
For more information, visit hotelcongress.com/family/maynards.
Pho xe lua dac biet at Miss Saigon (Credit: Jackie Tran)
Although Miss Saigon on Campbell is the most popular, the downtown location is open late and convenient for post-drinking slurping.
Read our October 2019 article 12 spots for a steaming bowl of pho in Tucson.
For more information, visit misssaigontucson.com.
Korean Burger at Nook (Photo by Jackie Tran)
Nook promises a kick in the morning with their menu of Cinnamon Roll Griddlecakes, Honey Chipotle Carnitas Benedict and Nourish Bowl. Tucson’s vibrant personality is translated into Nook’s urban interpretations of home-cooked food. If you are in a rush, don’t forget about their Grab and Go Delivery service, which will bring you your favorite items in 30 minutes or less in the downtown area.
Read our November 2019 article Nook serves up creative brunch, lunch & dinner fare to downtown Tucson.
For more information, visit nookdowntown.com.
Rainbow Poke Bowl at OBON Sushi + Bar + Ramen (Credit: Jackie Tran)
Whether you are coming in for a quick bite during a night out, dinner with friends, or stopping by for lunch, OBON is a must-try. Named after the vibrant Japanese celebration of family and life, Brandon Katz hopes to bring a taste of Japan to Tucson. The menu offers everything from small plates of Pork Dumplings to Bibimbop, poke, an extensive sushi menu, ramen, and steam buns.
For more information, visit fukushuconcepts.com/obon/tucson.
Ensalada de Betabel at Penca (Credit: Jackie Tran)
Penca offers upscale Mexico City Cuisine and an extensive bar with international cocktails. Enjoy a variety of tasty bites within their modern and cozy space with old wood and brick surrounded walls. Menu items include Ceviche and Tacos and a Guacamole Board, with queso fresco, pico de gallo and tomatillo salsa.
Read our November 2019 article 10 pretty pictures of Penca’s new fall menu items.
For more information, visit pencarestaurante.com.
Salmon Poke at Mo’s Burger & Poke (Photo courtesy of Pokezone on Facebook)
In 2019, PokeZone rebranded as Mo’s Burger & Poke Bar. And now it has rebranded back. While poke is still available, burgers, loaded fries, flatbreads, and poke tacos were added to the menu.
For more information, visit pokezonetucson.com.
Raptor Canyon Cafe Cookie Varieties (Credit: Melissa Stihl)
Husband-and-wife team Dennis and Konni Calello operate the family-owned restaurant along with their sons Ken and Frank Calello.
An interest in birds of prey drew them to Arizona and has inspired this homestyle cafe. The menu focusses on breakfast, lunch, and baked goods.
Locally roasted coffee and the smell of freshly baked cookies will greet you on entering — don’t leave without a stack of the warm, sugary treats.
For more information, visit raptorcanyoncafe.com.
Cheese Board at Reilly Craft Pizza & Drink (Credit: Melissa Stihl)
Reilly is a modern Italian restaurant and artisan pizzeria with a casual setting. It has an urban feel with its vaulted ceilings and original chalk art on the walls. Menu items include delicious Stracciatella Cheese with Toast and Fennel Sausage and Roasted Pepper brick-oven pizza. Great for a relaxing meal paired with a glass of red wine.
Don’t sleep on Reilly Beer Garden or underground bar Tough Luck Club either.
Read our October 2019 article Reilly Craft Pizza to open second location at Ina & Oracle early 2020.
For more information, visit reillypizza.com.
Cochata, Chorizon con Papas breakfast tacos at Seis Kitchen (Credit: Jackie Tran)
Located in the Mercado San Agustin, Seis offers cuisine from several regions of Mexico. The restaurant also offers fresh market fish selections for a gourmet step up from the typical fish taco. Handmade corn tortillas and house-made chorizo are also the main draws.
Read our July 2019 article Get your horchata coffee fix at these 7 local spots.
For more information, visit seiskitchen.com.
Gaeng Pa at Senae Thai Bistro (Credit: Jackie Tran)
For a blend of authentic and contemporary Thai dishes with hyperlocal ingredients, visit Senae. Even though the vibe is elegant, lunch specials are still quite affordable.
For more information, visit senaethai.com.
(Image courtesy of Street Taco and Beer Co. on Facebook)
Street Taco and Beer Co. is bringing the heat with a menu chock full of delicious Tacos, Ceviche, and Warm Churros. Enjoy two or maybe five tacos at only 3 bucks a pop with a refreshing Agua Fresca. After an evening at the nearby Fox Theaters, sit along the outdoor bar and enjoy fresh tacos while watching the vibrant scene downtown.
Keep up with Street Taco & Beer on Facebook.
Ten55 Brewing Company (Credit: Melissa Stihl)
Phenomenal local sausage on equally phenomenal local bread packaged into a local brewhouse. And those beers are phenomenal, too.
More info at 1055brewing.com.
Healthy Heart Taco Salad at Urban Fresh (Credit: Jackie Tran)
Urban Fresh is known as a “Vegucational Experience” due to its fresh, natural ingredients and health and wellness education. This plant-based restaurant offers quick and easy lunch options such as Nourishing Smoothies and abundant Grateful Greens salads. With its intimate café feel, Urban Fresh offers a unique and healthy experience.
Read our December 2018 article Urban Fresh: Plant-based Foods with a Powerhouse of Flavors.
For more information, visit urbanfreshtucson.com.
Baklava and meat plate at Urban Pita (Credit: Taylor Noel Photography)
If you’re a fan of flavorful Mediterranean food and want to sample creamy, fragrant sauces, fresh salads, soft pita, and a juicy gyro meat plate, you’ve come to the right place.
Urban Pita is a great lunch-time or late-night spot with swift service in a fast-casual environment.
For more information, visit urbanpitaaz.com.
Smoked Salmon Benedict (Credit: 5 Points)
Just a few minutes from downtown, 5 Points Market & Restaurant offers a menu of fresh and delicious samplings. 5 Points is the perfect place for Sunday brunch, or a quick breakfast or lunch throughout the workday. Make sure to sample the Smoked Salmon Benedict and the freshly-squeezed juices.
For more information, visit 5pointstucson.com.
Looking for something off the beaten path? Try Cafe Desta, one of only two locations in Tucson (three if you count both Zemam’s) for authentic Ethiopian cuisine. Each menu item includes a complex and rich variety of spices highlighting the flavors of Ethiopia. Menu items include a variety of meat, vegetarian, and vegan stews. Mix and match dishes to create a truly unique experience.
Keep up with Cafe Desta on Facebook.
Interior at the Coronet (Credit: Jackie Tran)
The location features over 5,000-square-feet of space, almost tripling the current 1,700-square-feet housing The Coronet’s former location at 402 E. Ninth St.
For more information on the transition, read our May 2019 article Cushing Street Bar & Restaurant to Reopen as the Coronet and our August 2019 article Photo Feature: The Coronet to open on Cushing Street, August 29.
The Coronet’s sister restaurant Fonda La Hermanita is on the same property. The menu features a small selection of fresh, wholesome Mexican dishes along with a few daily changing baked goods.
For more information, visit coronettucson.com.
The Dan Gibson taco at BOCA Tacos y Tequila (Credit: Jackie Tran)
Read Your guide to 32 bars & restaurants on Fourth Avenue to find out more.
Let us know your favorite downtown Tucson restaurants in the comments! (Especially if we missed one…)
[This article was originally written on May 3, 2019, and most recently updated on February 7, 2020.]
Tucson Foodie is the leading online source for all things food in Tucson, Arizona. Have an event, recipe, or piece of news we should know about? Send it to info@tucsonfoodie.com.
All appetites are welcome as Sonoran Restaurant Week once again takes over multiple areas…
Discovering that your favorite local restaurant is debuting a new vegan dish is like…
In the last few years, Tucson has seen an increase in Phoenix restaurants, regional…
24aug(aug 24)11:00 am 03sep(sep 3)9:00 pm Kingfisher Road Trip 2022: California and Hawaii It's time for Kingfisher's next stop (august 24) 11:00 am - (september 3) 9:00 pm Arizona Kingfisher
For a limited time only, check out Kingfisher's California and Hawaii menu available from Wednesday, August 24 through Saturday, September 3. FIRST COURSE Fried Dragon Egg, avocado stuffed with lomi lomi
For a limited time only, check out Kingfisher’s California and Hawaii menu available from Wednesday, August 24 through Saturday, September 3.
August 24 (Wednesday) 11:00 am - September 3 (Saturday) 9:00 pm Arizona
01sep5:00 pm 04(sep 4)7:00 pm HOCO Fest Happy Hour 5:00 pm - 7:00 pm (4) Arizona Hotel Congress
Check out the vendor line up for HOCO, Thursday - Sunday, 5 -10 pm in Hotel Congress! Happy hour 5-7pm each day with drink specials and complementary samples from
Check out the vendor line up for HOCO, Thursday – Sunday, 5 -10 pm in Hotel Congress! Happy hour 5-7pm each day with drink specials and complementary samples from HOCO sponsors
1 (Thursday) 5:00 pm - 4 (Sunday) 7:00 pm Arizona
02sep10:00 pm Movie Night at Nightjar Cinema Vendetta 10:00 pm Arizona The Coronet
Every Friday is Movie Night at Nightjar!The first film of every month will be from their Cinema Vendetta series, a slightly more kinetic melange of Kung Fu, Road Movies, Drive-In
Every Friday is Movie Night at Nightjar!The first film of every month will be from their Cinema Vendetta series, a slightly more kinetic melange of Kung Fu, Road Movies, Drive-In Exemplar and unconventional Shoot ‘Em Ups.
Join this (First) Friday, 8/5 at 10pm for Black Mask (1996).
View the upcoming movies calendar at https://nightjartucson.com/.
07oct10:00 pm Movie Night at Nightjar Cinema Vendetta 10:00 pm Arizona The Coronet
Every Friday is Movie Night at Nightjar!The first film of every month will be from their Cinema Vendetta series, a slightly more kinetic melange of Kung Fu, Road Movies, Drive-In
Every Friday is Movie Night at Nightjar!The first film of every month will be from their Cinema Vendetta series, a slightly more kinetic melange of Kung Fu, Road Movies, Drive-In Exemplar and unconventional Shoot ‘Em Ups.
Join this (First) Friday, 8/5 at 10pm for Black Mask (1996).
View the upcoming movies calendar at https://nightjartucson.com/.